Entrees
Steak and Seafood Entrees are Served with Soup or Salad, your Choice of Baked Potato, French Fries, or Onion Rings, and our House Vegetable
Pasta Entrees are served with Garlic Bread and your choice of Soup or Salad
- Hanger Steak $15.99
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A 10oz hand cut butcher steak topped with Cajun Compound butter
- New York Strip $19.99
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12 oz. and hand-cut
- Steak Toppers
- Jack Daniel's Mushrooms & Onions $2.99
- 6 Sauteed Shrimp $4.99
- Sauteed Fresh Jumbo Lump Crab Cake $5.99
Pan Seared Cod $13.95
A pan seared cod filet topped with crab meat, and served with an herbed lemon compound butter
Pan Seared Crab Cakes $14.95
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Fresh jumbo lump crab cakes, pan seared and baked
Chesapeake Pasta $18.99
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Penne Pasta tossed with Jumbo Lump crabmeat and shrimp in a tomato vodka sauce
One-Half Order - $10.49
Tenderloin Tip Stroganoff $18.99
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Penne Pasta mixed with sautéed beef tenderloin, onions and mushrooms
One-Half Order - $10.49
Cajun Chicken Tortellini $18.99
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Fresh chicken breast sautéed in our own Cajun-seasoning Alfredo sauce tossed with cheese tortellini
One-Half Order - $10.49